Mrs. Foodrite Red Pasta Sauce (1 kg)

Product Ingredients:

Tomato Paste, Liquid Glucose, Sugar, Water, Refined Soybean Oil, Dehydrated Onion, Diced Onion, Jalapeno, Capsicum, Iodized Salt, Ginger, Garlic, Herbs, Spices &Condiments, Thickener (415), Acidity Regulator (260, 330), Preservative (211)

CONTAINS PERMITTED CLASS II PRESERVATIVE (211)

Nutritional Information*:
Serving Size: 15 g

Nutritional Content	Value Per Serve	Per Serve Percentage Contribution to RDA**	Value Per 100 g
Energy (kcal)	19.44	0.97%	129.63
Protein (g)	0.19		1.28
Fat (g)	0.90	1.35%	6.03
Saturated fat (g)	0.14	0.64%	0.94
Carbohydrate (g)	2.63		17.56
Sugar (g)	2.43		16.18
Added Sugar (g)	1.44	2.88%	9.6
Sodium (mg)	101.74	5.09%	678.26

*Approximate Value

** Per Serve percentage contribution to Recommended Dietary Allowance (RDA) calculated on the basis of 2000 kcal energy for average adult per day.

Best Before:

Pouch Packing

BEST BEFORE SIX MONTHS FROM MANUFACTURE

Storage Instructions:

STORE IN A COOL AND DRY PLACE.

REFRIGERATED AFTER OPENING.DO NOT FREEZE

Usage Instructions:

Penne Arrabiata

Ingredients

1 tablespoon extra vergin olive oil

1.5 teaspoon garlic

1 teaspoon chilli flakes

1/4 cup mixed green red & yellow capsicum , cut in small cubes

1/2 cup mixed blanhed vegetables (green & yellow zucchini, mushrooms all cut in small cubes & blanched

salt & crushed black pepper to taste

120 gms boiled penne pasta

40 ml water

1 teaspoon butter

80 gms mrs foodrite red pasta sauce

1 teaspoonon fresh basil chopped

for garnish

1 teaspoon chopped basil

1 tablespoon grated processed cheese.

Instructions
In a non stick heat olive oil on medium heat. Do not let overheat.
add garlic and let saute, as garlic starts to change colour add chilli flakes. And saute for a minute.
Add prepared vegatables and toss fo a minute.
now add foodrite RED pasta sauce, water. Let come to boil. Adjust seasoning.
Add boiled pasta and let cook for few minutes. Keep stirring ocassionally.
Add boiled pasta and let cook for few minutes. Keep stirring ocassionally.
Finish with chopped basil & butter. Toss fr one last time.
serve in a pasta plate. Garnish with some chopped basil and grated cheese.